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Melnes, Torunn; Bogsrud, Martin Prøven; Christensen, Jacob J.; Rundblad, Amanda; Narverud, Ingunn & Retterstøl, Kjetil
[Vis alle 10 forfattere av denne artikkelen]
(2023).
Difference in PBMC gene expression between elderly event-free FH patients and FH patients with CHD.
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Melnes, Torunn; Bogsrud, Martin Prøven; Christensen, Jacob J.; Rundblad, Amanda; Narverud, Ingunn & Retterstøl, Kjetil
[Vis alle 10 forfattere av denne artikkelen]
(2023).
Difference in PBMC gene expression between elderly event-free FH patients and FH patients with CHD.
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Melnes, Torunn; Bogsrud, Martin Prøven; Christensen, Jacob J.; Rundblad, Amanda; Narverud, Ingunn & Retterstøl, Kjetil
[Vis alle 10 forfattere av denne artikkelen]
(2023).
Difference in PBMC gene expression between elderly event-free FH patients and FH patients with CHD.
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Rundblad, Amanda; Das, Siddhartha; Matthews, Jason; Ginos, Gina; Kavousi, Maryam & Holven, Kirsten Bjørklund
[Vis alle 7 forfattere av denne artikkelen]
(2023).
Air pollution, built environment and associations with gene expression and CVD risk markers in adults.
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Rundblad, Amanda; Christensen, Jacob Juel; Hustad, Kristin Solheim; Bastani, Nasser Ezzatkhah; Holven, Kirsten Bjørklund & Ulven, Stine Marie
(2023).
Associations between dietary intake and glucose tolerance in clinical and metabolomics-based metabotypes.
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Rundblad, Amanda; Hansen, Anna Lena; Christensen, Jacob Juel; Melnes, Torunn; Ottestad, Inger Olaug & Narverud, Ingunn
[Vis alle 12 forfattere av denne artikkelen]
(2023).
Patients with familial hypercholesterolemia have shorter telomeres than controls in older, but not in young subjects: a cross-sectional study.
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Rønning, Sissel Beate; Carlsen, Harald; Rocha, Sergio Domingos Cardoso; Solberg, Nina; Høst, Vibeke & Veiseth-Kent, Eva
[Vis alle 14 forfattere av denne artikkelen]
(2022).
Intake of avian Eggshell membrane powder can reduce inflammation and attenuate skeletal muscle aging.
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Rundblad, Amanda
(2021).
Intake of fermented dairy products induces a less pro-inflammatory postprandial PBCM gene expression response than non-fermented dairy products
.
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Narverud, Ingunn; Christensen, Jacob Juel; Bakke, Siril Skaret; Ulven, Stine Marie; Rundblad, Amanda & Aukrust, Pål
[Vis alle 12 forfattere av denne artikkelen]
(2020).
Profiling of immune‐related gene expression in children with familial hypercholesterolaemia.
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Rundblad, Amanda
(2020).
Intake of fermented dairy products induces a less pro-inflammatory postprandial peripheral blood mononuclear cell gene expression response than non-fermented dairy products.
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Hustad, Kristin Solheim; Rundblad, Amanda; Ottestad, Inger; Christensen, Jacob J.; Holven, Kirsten Bjørklund & Ulven, Stine Marie
(2019).
Intake of fatty fish and lipoprotein subclass profiling in healthy adults: a cross-sectional analysis
.
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Hustad, Kristin Solheim; Rundblad, Amanda; Ottestad, Inger; Christensen, Jacob J.; Holven, Kirsten Bjørklund & Ulven, Stine Marie
(2019).
Intake of fatty fish and lipoprotein subclass profiling in healthy adults: a cross-sectional analysis
.
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Rundblad, Amanda
(2019).
Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trial.
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Rundblad, Amanda; Larsen, Sunniva Veen; Myhrstad, Mari; Ottestad, Inger; Thoresen, Magne & Holven, Kirsten Bjørklund
[Vis alle 7 forfattere av denne artikkelen]
(2019).
Characterization of PBMC gene expression and lipoprotein subclasses among plasma TG responders and non-responders.
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Rundblad, Amanda
(2019).
Forskjeller i lipoprotein subklasser og PBMC genuttrykk mellom triglyserid-respondere og ikke-respondere etter omega-3 inntak.
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Rundblad, Amanda
(2018).
Hva er sunnest, fisk eller krillpiller?
[Avis].
Sunnmørsposten.
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Rundblad, Amanda & Lavoll, Hallvard
(2018).
Spis opp fisken din.
[Radio].
Viten + snakkis - en podcast fra #OsloMet.
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Rundblad, Amanda
(2018).
Marine omega-3 fatty acids from different dietary sources and effects on cardiovascular risk markers .
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Rundblad, Amanda
(2018).
The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
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Rundblad, Amanda; Larsen, Sunniva Veen; Myhrstad, Mari; Ottestad, Inger; Thoresen, Magne & Holven, Kirsten Bjørklund
[Vis alle 7 forfattere av denne artikkelen]
(2018).
Gene expression changes in plasma triglyceride responders and non-responders to omega-3 supplementation.
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Rundblad, Amanda
(2018).
The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
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Rundblad, Amanda
(2018).
The future of delivering fish and fish oil to the nations - balancing dietary recommendations, health benefits and sustainable supplies.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2018).
High-quality fish oil has a more favourable effect than oxidised fish oil on intermediate density lipoprotein and LDL subclasses: a randomised controlled trial.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2018).
Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2018).
Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation .
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2018).
Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and lipoprotein subclasses.
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Hansson, Patrik; Brekke, Hilde Kristin; Christensen, Jacob J.; Gjevestad, Gyrd Omholt; Larsen, Sunniva Veen & Narverud, Ingunn
[Vis alle 11 forfattere av denne artikkelen]
(2017).
Vegetarkost - bedre helse ved å kutte kjøttet? (Artikkel publisert på FH-Norge sin Facebook-side 10.05.2017 i samarbeid med FH-Norge).
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2017).
High-quality fish oil has a more favourable effect than oxidised fish oil on intermediate density lipoprotein and LDL subclasses.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2017).
Effects of krill oil and lean and fatty fish on cardiovascular risk markers.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2017).
Fet og mager fisk og krillolje - Effekter på metabolisme og inflammasjon.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Myhrstad, Mari & Ulven, Stine Marie
(2017).
Effects of krill oil and lean and fatty fish on lipoprotein subclasses, plasma metabolites and gene expression in peripheral blood mononuclear cells.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2017).
High-quality fish oil has a more favourable effect than oxidized fish oil on intermediate-density lipoprotein and LDL subclasses: a randomised controlled trial.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Bruheim, Inge; Andreassen, Rune; Myhrstad, Mari C & Ulven, Stine Marie
(2017).
Effects of krill oil and lean and fatty fish on lipoprotein subclasses and low molecular-weight metabolites.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2017).
High quality fish oil has a more favourable effect than oxidized fish oil on intermediate and low density lipoprotein subclasses.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2017).
High quality fish oil has a more favourable effect than oxidized fish oil on intermediate and low density lipoprotein subclasses.
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Rundblad, Amanda; Holven, Kirsten Bjørklund; Ottestad, Inger; Myhrstad, Mari & Ulven, Stine Marie
(2017).
Quality of fish oil has an impact on lipid composition in intermediate and low density lipoprotein subclasses.
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Hamrin, Margaretha; Christensen, Jacob J.; Ottestad, Inger; Narverud, Ingunn; Gjevestad, Gyrd Omholt & Rundblad, Amanda
[Vis alle 13 forfattere av denne artikkelen]
(2016).
Fra Beverly Hills-dietten til Nordisk kost – hva virker?
FH-magasinet.
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